Sometimes the flavour of raw garlic is just too strong and it can overpower the whole dish. A great way to add delicious garlic flavour to your meals, without that overpowering flavour, is it to have some roasted garlic in the fridge. If you have never roasted garlic before, learning how to roast garlic will…
Clean & Simple
How to Make Bone Broth
Bone broth is very popular with many people living a ketogenic lifestyle. It is well known within the keto community for its health benefits. Bone broth is great source of minerals, amino acids, collagen and gelatin. Once you learn how to make bone broth you will find yourself cooking up a batch every couple of…
How to Make Ghee
Ghee is butter with the milk solids removed, so basically butter oil. It’s great for cooking when using high heat on the stovetop as it has a higher smoke point than butter, but it still has that great butter flavour. Learning how to make ghee is really easy and it will save you some money…
How To Roast Peppers
Roasted capsicums (or peppers for our US friends) are so sweet and delicious. We love having them on hand to add to an omelette or scramble for a tasty breakfast, or as part of a salad. Learning how to roast peppers is really simple and they are great to have in the fridge to add…
Keto Prawns – Marinated BBQ Shrimp
What could be more Australian than a grilled prawn on the BBQ? In summer the BBQ is a great cooking option and these keto grilled prawns are perfect for it. This meal is super delicious and super low carb, so it is a win win. We love to have this when it is way too…